Our flight to San Jose was a mere 2.5 hours. The country is mountainous and green. It was 78 degrees and we are all smiles. Our driver, Jose, from Road Scholar met us which made the transition to the hotel very easy. We are in a Radisson with beautiful grounds. No one else from the tour has checked in. So we ate lunch and walked the grounds. The waitress was very funny trying to speak English. But her most difficult time was with tagliatelle, on the menu. Tonight we went to the lounge to eat. I had chifrijo and Wayne had chicken fajitas. Meetings begin tomorrow.
|Pool from our room|